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Big Easy Brunch Cooking Class
February 25, 2020 @ 10:00 am - 12:00 pm$45
Let’s celebrate Mardi Gras with our Big Easy Brunch Class!
Savor the ﬂavors of New Orleans with Seafood File’ Gumbo, Creole Caesar Salad, Chicken and Andouille Jambalaya, Caramelized Onion with Trufﬂed Goat Cheese and Balsamic Reduction, and King Cake.
Contact Spice Traveler to register for the Big Easy Brunch Class!