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Contemporary Sauces Cooking Class
September 20, 2021 @ 9:00 am - 10:30 am
$50
If the French Mother Sauces had a wild cousin, it would be the Contemporary Sauces. These newcomers to the culinary world bring a lot to the table. They are versatile, simple, delicious, and fun:
Remoulade Sauce
Tahini Yogurt Sauce
Herbs de Provence Compound Butter
Fresh Peach Salsa
Raspberry basil Coulis
To register for class, contact Spice Traveler
928- 445-1377