As the crisp air of Fall starts to settle in, we turn to the kitchen to create the foods that warm our soul!

If you are like me, you believe that Fall is as much a state of mind as it is a season!

Here’s the menu:

• Sweet Potato Chowder
• Sage and Thyme Pumpkin Macaroni and Cheese
• Pork Cutlets with Apple Cranberry Pan Gravy
• Pumpkin Bomboloni (Italian cream filled pumpkin donuts)

Hope you can join us at Spice Traveler for this fun Fall class!

Please contact Spice Traveler for registration 928-445-1377

This class is sold out!  A second Fall Comfort Food class has been added, October 30, 2019 10 a.m.- noon

spicetravelerprescott.com