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THE CONTEMPORARY IRISH TABLE
March 13, 2019 @ 10:30 am - 12:30 pm$45
Everyone’s Irish around St Paddy’s Day! Come enjoy classic Irish fare with a contemporary flair:
- Irish Charcuterie Board with Irish Soda Bread (3 ways)
- Beef & Guinness Savory Pie
- and Cinnamon Brioche Bread Pudding with Whiskey Sauce.
The class is held at Spice Traveler, downtown Prescott. Call 928-445-1377 to register.
Payment required at time of registration. Full refund with a minimum of 48 hours notice. Class size is limited so early registration is encouraged. Class includes a cooking demo, generous tasting of all prepared dishes, printed recipes, spice samples and a 10% savings coupon for same-day purchases.